Independent restaurant ratings analysis

Istanbull Kebab

71 Queensway, Orpington, BR5 1DQ
Kebab · Burgers

Eat Score68.8Our measure, out of 100. How it works
Just Eat rating5/5The stars Just Eat shows. × 20 = 100
Rating gap31.2Points between Just Eat’s 100 and our 68.8. About the gap
4/5Food hygiene, inspected Aug 2025
151Ratings counted
156Total ratings
83%In 4–5 star buckets
10%In 1–2 star buckets

Food hygiene rating from the Food Standards Agency or Food Standards Scotland, as shown on Just Eat.

Just Eat gives Istanbull Kebab in Orpington a rating of 5 out of 5, from 151 of its 156 ratings (97%); Just Eat says its rating uses the previous 12 months. Of those counted, 83% are in the 4–5 star buckets and 10% in the 1–2 star buckets. Its Eat Score, yeet.food's independent measure, is 68.8 out of 100. It ranks 4th of 65 rated takeaways in BR5 and 33rd of 427 in Bromley (BR).

Ratings snapshot: . These are historical ratings, not a live assessment.

Quality & delivery

RatingsGoodNeutralPoor
Quality
151 ratings
89.4%2%8.6%
Delivery
151 ratings
79.5%11.3%9.3%

Good means 4–5 stars for quality, or “Amazing” delivery. Component labels inferred from Just Eat’s data.

What these numbers mean

The counted sample is the sum of Just Eat’s five rating buckets. Its published explanation describes a median score from the previous 12 months. The broader total includes ratings outside this sample; these aggregates do not tell us why each rating was excluded. Buckets group half-star ratings, so the 4–5 bucket percentage is not an exact count of individual four- and five-star reviews.

10% fall in the 1–2 star buckets. Our “Many 1–2★ ratings” label means more than 15% fall in those buckets, with at least 20 counted ratings.

Its Eat Score is 68.8 out of 100. The Eat Score is our own measure, and higher is better: it is the Bayesian-adjusted share of counted ratings in the 4–5 star buckets, minus the full adjusted share in the 1–2 star buckets. It is not Just Eat’s rating.

How the Eat Score works · Just Eat’s ratings explanation